KL Dugar Group launches maize starch

KL Dugar Group has launched Gyan Maize Starch (corn flour) in the market. The product is available in 800g, 500g and 100g packs. Corn starch is used to add flavours in various food items – to thicken soup, sauce and juice, and to add taste to fried food items and bakeries.

The company had launched multigrain flour, corn flakes and corn flour last year. It also produces various rice and pulses products.